Spicy Kale & Corn Stuffed Chicken
Keep your chicken dishes interesting and delicious by stuffing your chicken breasts with veggies and some cheese to keep your taste buds happy.
Superfood kale and sweet corn create a duo rich in vitamin A. The pepper jack cheese adds spice while binding the stuffing for the chicken. If spicy's not your thing, try Monterey Jack or Havarti cheese instead for creamy without the heat.
Vitamin A is great for vision, immune health and cell growth.
Nutrition Information Per Serving // Recipe Yields 4 Servings
Calories: 386
Total Fat 15 g
Saturated Fat: 4.5 g
Protein: 53 g
Total carbohydrates: 7 g
Sugar: 1 g
Fiber: 1g
Cholesterol: 160 mg
Sodium: 878 mg
If you make it, share a photo of your Monday Munchie on Facebook, Instagram or Twitter (@beMilestone) and use the hashtag #MilestoneMM so we can see it!
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